Posts Tagged ‘Healthy Choice’

Is A Fast Weight Loss Diet A Healthy Choice?

Tuesday, August 18th, 2009

With the countless fad diets on the market pushing misleading and deceptive claims it’s no surprise that nearly everyone who wants to lose weight is looking for a fast weight loss diet plan or program. An example of fast weight loss diets include low carb diets which instruct you to limit how many carbohydrate foods you eat.

In fact, fast weight loss diets, such as the Atkins Diet and the South Beach Diet, often have phases instructing you to put your body in a a state called “ketosis” where it switches from using carbohydrate for energy to using fat by eliminating carbohydrate from your diet. Not only will you lack many vital nutrients by doing this, it is very extreme and unnecessary, and very difficult to follow through.

What no-one tells you is that it’s only realistic for your body to lose two pounds a week of fat and anything else you lose on a fast weight loss diet will be either muscle or water loss. Not only is this very bad for your health but your body uses up fewer calories as you lose muscle. Water loss also causes you to become dehydrated, since your body is 75% water.

Another side effect of fast weight loss diets is that sudden changes in your diet where you eat a lot less than normal could trigger your body’s natural starvation response. Your body will then conserve its energy and won’t let go of your body fat, which is why often dieters find their fat loss stalling despite how low their calories are.

Something else to consider is that it is very likely that you will re-gain any weight you lost on a fast weight loss diet when you complete your diet. This is due to the extremely restrictive nature of low-carb diets which can result in cravings and subsequent binges as you fall back into your old way of eating, and is also due to the muscle loss which slows down your metabolism.

On top of all this you also have fast weight loss diet programs which tell you to pay for monthly supplies of “necessary” shakes, bars and other supplements while making huge weight loss claims in return. Since 9 out of 10 dieters return to dieting after putting the weight they lost back on imagine how many customers are sucked into the hype, invested hundreds of dollars on fast weight loss diets, only to find that despite all that money they invested they’re back where they started!

The key to successfully and permanently losing the fat is not to drastically lower calories, nor to label carbs as evil and avoid them like the plague, as many fast weight loss diets advocate. Instead, you will get more effective results by changing your eating habits and eating smaller, but more frequent meals and cutting way back on processed, fatty and high-sugar foods.

Fast weight loss diet plans and programs should be avoided if you want to lose the fat safely. The only solution to permanent weight loss is to make healthy eating part of your lifestyle by replacing your negative habits, and incorporate regular exercise into your routine. This should include both aerobic exercise which helps melt the fat off and strength/resistance training which will build muscle to speed up your metabolism and avoid muscle loss, something many fast weight loss diets are guilty of.

Why do 95% of dieters fail within one year? Why are fat burning pills a complete rip-off? Joseph Cole answers these questions and more in his revealing industry report “Weight Loss Scams, Myths and Cons Exposed”. Get your FREE copy today at: www.theantidietplan.com/1

Article Source: http://www.thecontentcorner.com

Which Low-Carb Diets Are Healthy?

Monday, August 3rd, 2009

There are many diets on the market today that call themselves low-carb diets, but which ones are healthy. That is what is important. You may lose weight on all of them, but some of these low-carb diets are also high in fat and that is not necessarily good either. The best kind of low-carb diet is one that is balanced. You are not looking to eliminate all carbs, but you want to stick mostly with the whole and unprocessed carbohydrates.

You should have about 5 servings of carbohydrates per day and if possible, you want get them from foods that are as close to natural as possible. Here are a few suggestions for making healthy choices on a low-carb diet:

1. Legumes-they are a great choice for a carbohydrate serving. Beans, peas and peanuts are all examples of legumes. Legumes are high in protein and fiber. They are also low in fat and very economically priced.
2. Select whole grain foods-this is not always easy, because so many foods today are highly processed. Look for foods that list a whole grain as the first ingredient on the ingredients list. Whole grains are usually high in fiber, low in sugar and they also keep your blood-sugar levels more even.
3. Try to eat more soy products-Unfortunately soy is not known for its taste, but soy products have a lot of nutritional value. Most low-carb diets do not allow soy products, because they do contain carbohydrates. The nutritional value of soy far outweighs any negative impact that its carbs may have. Soy is high in protein and has been known to reduce the risks of cancer and heart disease.

Here are some foods that are normally limited on most low-carb diets, but they are natural and can be eaten within reason:

1. Fruits-they are low in calories and high in vitamins and fiber making them a healthy choice. They have a natural sweetness that can be used to satisfy that craving to eat sugary foods. However, not all fruits are created equal. Some do have more sugar than should be consumed on a low-carb diet.
2. Leafy green and non-starchy vegetables-They are full of vitamins and a healthy choice at any time.

The things that you will want to limit as much as possible are refined sugars and carbohydrates. They add calories to your diet and do not have much nutritional value. These bad carbs come in the form of breads, pastas and starchy vegetables. These food products do not do anything for you nutritionally and they cause your blood sugar levels to be very inconsistent.

Low-carb diets are very healthy as long as you do not load them with high fat protein. Like any other weight loss plan, this one is all about the choices you make and how well you can make it fit into your lifestyle.

Article Source: ADB Article Directory

Marjorie Salada is the owner of Weight Loss 3000, a website that contains information on weight loss, exercise, weight loss surgery and living a healthy lifestyle.

Which Low-Carb Diets Are Healthy?

Saturday, July 25th, 2009

There are many diets on the market today that call themselves low-carb diets, but which ones are healthy. That is what is important. You may lose weight on all of them, but some of these low-carb diets are also high in fat and that is not necessarily good either. The best kind of low-carb diet is one that is balanced. You are not looking to eliminate all carbs, but you want to stick mostly with the whole and unprocessed carbohydrates.

You should have about 5 servings of carbohydrates per day and if possible, you want get them from foods that are as close to natural as possible. Here are a few suggestions for making healthy choices on a low-carb diet:

1. Legumes-they are a great choice for a carbohydrate serving. Beans, peas and peanuts are all examples of legumes. Legumes are high in protein and fiber. They are also low in fat and very economically priced.
2. Select whole grain foods-this is not always easy, because so many foods today are highly processed. Look for foods that list a whole grain as the first ingredient on the ingredients list. Whole grains are usually high in fiber, low in sugar and they also keep your blood-sugar levels more even.
3. Try to eat more soy products-Unfortunately soy is not known for its taste, but soy products have a lot of nutritional value. Most low-carb diets do not allow soy products, because they do contain carbohydrates. The nutritional value of soy far outweighs any negative impact that its carbs may have. Soy is high in protein and has been known to reduce the risks of cancer and heart disease.

Here are some foods that are normally limited on most low-carb diets, but they are natural and can be eaten within reason:

1. Fruits-they are low in calories and high in vitamins and fiber making them a healthy choice. They have a natural sweetness that can be used to satisfy that craving to eat sugary foods. However, not all fruits are created equal. Some do have more sugar than should be consumed on a low-carb diet.
2. Leafy green and non-starchy vegetables-They are full of vitamins and a healthy choice at any time.

The things that you will want to limit as much as possible are refined sugars and carbohydrates. They add calories to your diet and do not have much nutritional value. These bad carbs come in the form of breads, pastas and starchy vegetables. These food products do not do anything for you nutritionally and they cause your blood sugar levels to be very inconsistent.

Low-carb diets are very healthy as long as you do not load them with high fat protein. Like any other weight loss plan, this one is all about the choices you make and how well you can make it fit into your lifestyle.

Article Source: ADB Article Directory

Marjorie Salada is the owner of Weight Loss 3000, a website that contains information on weight loss, exercise, weight loss surgery and living a healthy lifestyle.