Posts Tagged ‘Dieters’

Are Atkins Diet And Low Carb Diets Safe?

Wednesday, August 26th, 2009

Are low carb diets safe? How safe is Atkins diet? Are low carb and Atkins diets dangerous to your health? These are burning questions for dieters all over the world.

I have personally tried low carb diets and Atkins diet and these diets made me lose weight very quickly. However not only did I lose body fat weight, I also lost muscle weight. I had very obvious muscle and fat loss because I can visually see my reduced muscle mass in the mirror.

This certainly isn’t healthy. Furthermore, the more muscle mass that you lose, the less toned your body shape is. The end result is that you will end up thin and yet looked flabby with lose skin.

The frustrating part will be that after you are off the low carb or Atkins diet, you will very probably gain back all the weight that you have loss and even more. This is because your muscles are active and they continuously burn calories. Since you have less fewer muscle mass now, your body’s metabolism or capacity to burn calories slows down tremendously.

In other words, when you put on weight again, you are putting on body fat instead of muscles if you do not exercise. You will be fatter and less healthy than before you went on the low carb or Atkins diet. To compound matters, because of lesser muscle tissues resulting in lower metabolism and thus lesser calories being burnt, you are going to get fatter.

Since then I have stayed off both low carb and Atkins diet. Both types of diets are almost similar as they require you to cut down drastically on your consumption of carbohydrates. Atkins diet went a step further by advocating almost no carbohydrate consumption for 2 weeks before adding some carbs to your meals gradually thereafter.

Besides losing muscles, how safe are low carb diets? This is what Dr Lyn Steffen and Dr Jennifer Nettleton from the University of Minnesota’s School of Public Health commentated in a Lancet report, “Low carbohydrate diets for weight management are far from healthy, given their association with ketosis, constipation or diarrhea, halitosis, headache and general fatigue to name a few.”

The doctors warned that the diet increases protein load on the kidneys and alters the balance of acid in the body. This also results in loss of minerals from the bone stores and affect bone strength. The doctors went on to say that, “Our most important criterion should be indisputable safety and low carbohydrate diets currently fall short of this benchmark.”

Dr Atkins, the creator of the Atkins diet died in 2003 after he was alleged to have slipped on an icy road and hurt his head fatally. However his medical report stated that he had a history of heart attack, hypertension and congestive heart failure.

Were Dr Atkins medical conditions related to his low carbohydrates diet is anybody’s guess. Do you want to take the risk by going on a low carb diet? I don’t think I will. If I ever want to lose weight again, I will rather go on the proven method of healthy eating and regular exercises instead of jumping on any fad diets.

Chris Chew is a fitness personal trainer of actors, fashion models, pageant contestants and celebs at Lose weight tone muscles naturally www.sgfitness.com and Be a personal trainer career www.sgfitnessonline.com/yourfitnesscareer.htm

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The Secret to Healthy Weight Loss Diets

Monday, August 24th, 2009

Losing weight is seemingly simple – expend more calories than you take in and you will lose weight. As millions of dieters can tell you, though, losing weight isn’t as easy as it sounds. In order to use more calories than you consume, you either have to eat fewer calories, burn more calories through exercise, or a do combination of both. The problem with this is that eating fewer calories often results in hunger and lack of energy.

A diet that will provide nutrients and energy, as well as a satisfying amount of food, is one that will result in permanent healthy weight loss. So what is this diet?

The secret is the concept of calorie density. The best foods for weight loss are bulky and high in nutrients while being low in calories. This is why vegetables, fruits, whole grains, and legumes are excellent foods to eat for weight loss. They contain a large amount of water and fiber to satisfy hunger, and they also contain a lot of nutrients to provide energy and promote overall health.

On the other hand, the foods dieters should avoid provide very few nutrients, contain little water or fiber, and are high in calories. Fat and/or sugar are what make foods calorie dense and nutrient poor. We all know which foods these are! Ice cream, hamburgers, deep dish pizza, and cake are just a few examples.

If you want to be satisfied and feel healthy on a weight loss diet, you have to eat foods that contain a lot of water, fiber, and nutrients. Eating these foods will make you feel great! And when you feel good and see the scale moving in the right direction, it can be easier than ever to keep losing weight.

The reason many diets fail is that they just plain make you feel miserable. They rely on nutrient-poor, fiber less foods like meal replacement shakes and bars. These diets are destined to fail because they can’t be sustained over the long term. No one can eat like that forever!

Diets that do work are ones that make you feel so good you want to keep it up. Eating nutrient-packed vegetables, fruits, whole grains, and legumes along with low fat meats and dairy products (if you so desire) is healthy, satisfying, and will result in reaching your perfect weight and optimum health.

Thomas writes articles and guides for people who want to lose weight. Take a look at newest Weight Loss Tips and Articles on my blog.

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Discover All About The Atkins Diet – Also Know As The Low Carb Diet

Sunday, August 23rd, 2009

Nearly everyone has heard of the Atkins Diet by now, even if not necessarily clear on what it is. Some may even know it as the source of “low-carb” diet craze in the country, but don’t know much about it beyond that. Considered as controversial as it is revolutionary, the Atkins Diet has worked successfully for a tremendous number of people, and not so successfully for a good amount of others. This article aims to place a neutral and objective eye on this popular weight loss program.

Re-introduced in the 1990’s (after an initial period of popularity in the 1970’s), the Atkins Diet is the brainchild of Dr. Robert Atkins.

The diet works in several phases, the first – or the “induction period” – lasting only 2 weeks. In this phase, dieters are not to eat any more than 20 grams of carbohydrates of any form each day. The bulk of a person’s diet during this period, then, is fats and proteins. Usually, a dieter will reach their 20 gram limit on carbohydrates simply from the small amounts in foods like salad dressing, cheese, sauces, condiments, and vegetables.

Forbidden from a participant’s diet during this 2 week induction period are fruits, grains, breads, cereal, milk, and vegetables with a high-glycemic index (a measure of the effect a food has on the body’s blood sugar).

During this period, the body enters a state called “ketosis”, where it begins burning its own residual deposits of fat in order to produce the energy for which it previously had been relying on your regular consumption of carbohydrates.

Atkins also asserts that the source of most weight problems people experience is an “insulin-resistance” that causes overweight bodies to have difficulty converting carbohydrates into glucose (or sugar) which becomes energy. In this state of ketosis induced by the induction phase of the Atkins Diet, the insulin function of the body is affected in such a way that impedes the production of more fat.

After the two week induction period ends, dieters are then permitted to increase their carbohydrate allowance by 5 grams each week. In other words: they’re allowed 25 grams of carbs per day throughout week 3, 30 grams of carbs per day throughout week 4, 35 g in week 5, etc.

Depending on the person’s body type and weight objectives, this gradual increase in carbs should level off somewhere between 40 g and 90 g per day. At this point, the dieter is considered to have entered the “maintenance” phase of the diet, where they ought to remain for the rest of their lives. Although counting calories is not a part of the Atkins Diet, studies by the North American Association for the Study of Obesity found that adhering to the restrictions imposed by the Atkins Diet led to a decrease of 1,000 calories from participant’s daily caloric intake.

A quick perusal of the recommendations published by most traditional health experts and health organizations will reveal that 40-90 grams of carbs per day is still a miniscule amount compared to that of what they consider a “standard” healthy diet.

The Atkins Diet also contradicts authorities (US FDA and the American Cancer Society included) that extol the virtues of eating fruits, vegetables, and whole grain breads and cereals. According to Atkins, even “healthy” carbohydrates are harmful in large quantities.

Studies by the Annals of Internal Medicine and the New England Journal of Medicine have actually found that participants on the Atkins Diet experienced an improvement in heart disease indicators.

Like the 80’s and 90’s were to “low-fat” and “fat-free”, Dr. Atkins has helped make the early 21st century “low-carb”. Whether that’s for better or worse is up to you.

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Follow a Healthy Diet Plan

Friday, August 21st, 2009

If you’re like most dieters, you want to lose weight quickly and keep it off. There are a lot of tempting and sensational sounding fad diets out there, but the best approach is to follow a sensible healthy diet plan.

Although you may be tempted to start a fad diet (or crash diet as they are also known) that promises to help you lose amazing amounts of weight in a few days, you need to think carefully before you make your decision. The fact is that many of these diets fail to produce lasting results.

These diets usually fall into one of two categories: the reduced calorie or restricted food diets (where you must avoid certain foods and only eat from a very restricted group of allowed foods), or the diets that require you to use special supplements, such as diet pills, bars or drinks.

While it’s true that you will lose a few pounds quickly on these fad diets, what you may not know is that is only a temporary result. You are actually losing pounds of water, not fat, which is your body’s reaction to starvation. As soon as you stop the diet, your body will soak these water-pounds up again like a sponge.

Most people who start these crash diets quit after a short while, such as a few weeks, as their body is suffering all the way. They just can’t stand it anymore. Other people with more will power will keep going for months, but they may experience harmful side effects.

Many of these crash diets can cause long term damage, particularly to the heart or kidneys. Also, as these diets don’t properly balance the nutrients you need on a daily basis, you can deplete your body’s supply of vitamins and minerals. This can cause weakness to your bones, and even cause anemia (especially in teenage girls). Also, a lack of proper dietary fibre can cause problems, as dietary fibre helps to prevent disease.

When you are on a diet, it is important that you don’t ignore healthy eating. A diet plan that neglects foods that are good for you in favor of fast weight loss is potentially dangerous. Your body needs a steady supply of vitamins, minerals and dietary fiber to ensure it remains healthy.

Over time, your metabolism will suffer and slow down as you lose muscle mass. This makes it even harder for your body to burn calories, making it harder to lose weight as time goes by.

A healthy weight loss diet plan avoids these short sighted crash-diet mistakes and instead focuses on a routine that you can maintain and follow even after you have gained your ideal weight. This means that you will be able to continue a healthy lifestyle after the weigh loss diet is over.

Following a healthy daily diet plan allows you to get your body used to a routine it will be able to follow and this means that you will be able to keep the calories off after you have lost the weight.

A healthy diet plan can help you to reduce the risk of developing high blood pressure by eliminating the foods that put you at risk, such as high salt content foods and cholesterol. You will also be eating foods that improve your health, such as fresh fruit and vegetables and low fat dairy foods.

One of the main benefits of following a sensible plan is that you will be looking after your heart. A healthy diet plan eliminates many of the factors which can cause heart disease. So you will be reducing the risk of suffering heart disease while also improving your general health.

Reducing your fat and salt intakes and avoiding additives and stimulants in your food and drink is important. Caffeine (as found in coffee, tea and flavored sodas) puts strain on the heart and can make it beat too fast.

Speak to your dietitian or doctor when you are planning a diet. A healthy meal plan can be worked out which will take your normal routines and lifestyle into consideration. You will feel a lot happier about your diet if it allows you to keep your same lifestyle and eat some of the foods you love!

When you speak to your dietitian, he will be able to help you work out a tailor made plan based on your reasons for losing weight. Also it will help you to work out what your ideal weight is, based on your height and some other factors. Your healthy diet meal plan will give you the best of both worlds – you will get to enjoy your favorite foods while you improve your health and lose weight at the same time!

Also, it’s important for you to stay active while you are dieting, as it will keep your metabolism high and help you burn the calories.

If you look on the Internet, you will be able to find many resources (such as government or educational web sites) that offer a free healthy diet plan. These resources are guaranteed to be hype free and are usually based on good common sense.

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Malcolm Blake writes articles about health and fitness for the Wellness InfoWeb web site. Read his Diet Information article and Nutrition Information article at www.wellnessinfoweb.com/.

Unhealthy Dieting Fads Can Be Dangerous!

Wednesday, August 19th, 2009

“Don’t tempt me… I’m dieting!”

Whenever we hear someone say this, it’s usually accompanied by glum looks and a gesture of despair. It’s normal to think of dieting as some kind of punishment, isn’t it? It has to be hard, it has to be a grind… otherwise you can’t be taking it seriously! It’s ingrained in our culture that ‘going on a diet’ is something undesirable, even nasty.

This is partly down to all the media guff that goes with the latest (unhealthy) dieting quirks: gluten free, grapefruit, New Totals, high fiber… You name it, there’s always some variation on the dieting theme. Nobody really likes the sound of these diets, and we fully expect them to be unpleasant… but that’s okay, they’ll ‘do us good’.

But can we rely on them?

Weight loss may soon be apparent and you’ll feel greatly encouraged. But statistics show that most people give up sooner rather that later, and even go back to their old ways with a vengeance! No wonder! How long can your spirits if not your body survive on cabbage and melons?

Give Me Answers Now!

Do you remember the old song by Queen: ‘I want it all, I want it now’? We’ve become so used to this mentality that we apply it to dieting regimes as well. Are we sick of the sight of our bodies? Is our weight affecting our health? Okay, let’s put it right – here and now! Often we suspect a certain program can’t be good, but the advertisers and copy writers know how to push our buttons. So we part with our cash, telling ourselves we’ll just give this rapid (but unhealthy) dieting plan a try.

Some folks even opt for stomach bypass surgery, that’s how desperate they are for quick results. Even though this procedure was designed for extremely obese patients, they will ignore their doctor’s advice and go for private treatment.

Healthy v. Unhealthy Dieting

The tendency to bury our heads in the sand is a very human trait – and it’s one that many dieters are prone to! Let’s be up front and face the facts. In order to acquire the shapely, healthy body of your dreams you need to do two things over a period of time. One is to nourish your body with the correct amount of foods from the different food groups so that you meet your needs. The other is to engage in moderate physical activity.

Hold on, this is not necessarily bad news! Forget the diets that stick to one thing. You can indulge your passions. There’s no need to feel deprived. As long as you have a regulated plan and stick to it, you’ll feel great – and your health and weight will be fine.

So toss those unhealthy dieting plans – and all the misery that goes with them – out the window. Look forward to an improved figure, an improved self-image, more balance in your emotional life. That dessert or cookie is no longer forbidden, provided you keep to your daily limits and are reasonably active. Who says dietng has to be unhealthy? It doesn’t even have to be unpleasant?

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