Posts Tagged ‘Diet Protein’

Healthy Diets – Ten Steps to Easy Weight Control

Tuesday, August 4th, 2009

Healthy diets promoted by many companies and gurus are anything but healthy diets – in fact, they can be harmful to your long-term health.

So if you are looking for healthy diets then you should consider if they take into account the 10 points below, which are universal in scope and are actually not that difficult to follow.

1. Balance Fat and Protein

Fat should supply around 30% of your total daily calories. Limit your intake of fat by having more vegetables in your diet.

Eat lean meats, light-meat poultry without the skin, fish, and low-fat dairy products. In addition, make sure you limit vegetable oils and butter in your diet.

Protein should be around 15% of your calorie intake. Don’t fall for the myth of so-called healthy diets that recommend eating protein at the expense of fat, it’s not natural and can cause health problems.

2. Limit Your Intake of Saturated Fat

This is the kind of fat, found mostly in animal products, that increases blood cholesterol levels and has other negative health effects. It should supply less than one-third of the calories derived from fat.

Keep your cholesterol intake below 300 milligrams per day.

3. Eat Foods Rich in Complex Carbohydrates

Carbohydrates should contribute around 55% of your total daily calories. Don’t fall for the hype that carbohydrates are bad for you they are not, just make sure you eat complex carbohydrates.

To help get the right sources, eat plenty of fruits and vegetables and six or more servings of whole grains. This will help you obtain the 25 grams of fiber you need each day.

4. Avoid too Much Sugar

Many foods that are high in sugar are also high in fat. Look at the labels to see how much sugar is in a product – many products say they are low in fat, but they are high in sugar, and this turns to fat.

5. Eat Green, Orange, and Yellow Fruits and Vegetables

Examples would be broccoli, carrots, cantaloupe, and citrus fruits. The antioxidants and other nutrients in these foods are increasingly important in helping protect against a variety of diseases.

6. Variety

Eat a variety of foods – this really is the key to a balanced diet. Don’t try to fill your nutrient requirements by eating the same foods every day – it won’t work.

7. Limit Sodium Intake

Your sodium intake should be a maximum of 2,400 milligrams per day. This is equivalent to about a teaspoon of salt. Therefore, Avoid salty foods and be careful to check food labels carefully for sodium content.

8. Vitamins and Minerals from Food

Supplements cannot substitute for a healthy diet, which supplies nutrients and other compounds besides vitamins and minerals. Foods also provide the “synergy” that many nutrients require so that they can be effective, and be broken down in the body and utilized correctly.

9. Maintain a Desirable Weight

Don’t ignore exercise, it only needs to be moderate, you don’t have to kill yourself in the gym! The two biggest causes of obesity are processed unnatural foods and our modern lazy life style.

10. Enjoy your Food

If you drink alcohol, eat chocolate, crisps etc you can – but don’t overdo it. Why shouldn’t you eat what you really enjoy? There is no reason why you can’t.

Healthy Diets are Balanced Diets

There are many healthy diets to choose from, and they’re all different, but the basis of any healthy diet should take into account the 10 points outlined here.

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High Protein Diet – Opposite to a Low Carb Diet?

Monday, July 27th, 2009

High protein diets are usually associated with low carbohydrates, even though people who have high protein requirements, like professional body builders, are not advised to go on a low carb diet. Protein is one of the most important nutrients necessary for health. The body uses it to build muscle, replenish cells, keep the blood in optimum condition, and basically to keep the body operating smoothly. If done properly, a high protein diet will keep you strong, healthy, and happy.

A high protein diet can provoke weight loss, as several studies have indicated. Proteins are composed of amino acids, and science has shown that if your amino acids are deficient, you are prone to a number of health problems, including obesity. If you concentrate on protein-rich foods and minimize your intake of refined food that have a high carbohydrate and sugar content, after a while, your body will enter into a state called ketosis. Instead of burning carbohydrates as fuel, the body will turn to fat as its primary source of energy. Simply put, the less carbs you have in your body to burn, the more fat your body will use to give you the energy you need to live from day to day.

In addition, it has been proven that eating protein-rich foods leaves you feeling full longer and you will find that you are much less inclined to snack or go on an eating binge. This is because your blood sugar and insulin levels are kept within the normal range you’ll be keeping undue hunger at arm’s length.

Going on a high protein diet does not mean, however, that you are free to gorge on any and every type of protein. You would do well to avoid fried foods dripping in oil or margarine-smothered products. The reason for this is because these foods contain so-called trans-fats and other bad oils and fats that can lead to clogged arteries and heart disease. However, there is a wealth of other types of fatty, protein rich foods that are quite nutritious.

As is common knowledge, meat is an excellent source of protein. Pork and beef contain ample amounts of this nutrient. But if you are concerned about fat, you should limit your portions of dishes containing meat. On the other hand, there is no need to worry about oils and fats if you eat fish and other seafood. Aside from being rich in protein, they contain essential fatty acids that improve your blood cholesterol levels and help prevent ailments like stroke and coronary artery disease. So you need not have any qualms about indulging your appetite at a seafood buffet – most of them can do no harm, only good.

Many plant products also have a rich amount of protein in them. Soy-based produce like tofu and soy milk are suitable for those trying to lose weight on a high protein regimen. So are pulses and beans. Not only are they protein-rich, they are usually low-fat and low-carbohydrate as well.

There have been concerns that a diet rich in protein can have adverse health effects. Some health experts claim that too much protein can deplete the body’s calcium supply and lead to diseases like osteoporosis. Another concern is that the kidneys are forced to deal with more byproducts, thus lessening their efficiency. And there are indications that too much protein increases uric acid levels, which can lead to gout or kidney stones. However, the jury is still out on whether protein is the major culprit in these conditions. More, longer-term research is needed to determine this although there are also many studies that are being conducted to explore these problems, their extent, and their possible resolutions.

A high protein diet may not be for everyone, but for a vast number of people, it not only helps them in their weight loss efforts, it keeps them healthy, too! If you are considering going on this diet, always remember your limits and stick to the rules. It’s possible to modify it a little bit in various ways (such as reducing the intake of saturated fats) to suit your personal taste, but don’t deviate from the “main course.” Choose your protein sources wisely, don’t forget to exercise, don’t be a glutton (it’s one of the seven deadly sins, after all) and just watch the pounds melt away.

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